Hours of Operation:
4:30 PM -2 AM, Daily
Dinner Service:
4:30pm - 12:00am
Twice Daily Happy Hour:
4:30pm - 6:30pm &
10:00pm - 2:00am
(Kitchen Closes at 12am)
Menu:
New American Small Plates
Executive Chef Joseph Conrad
2323 1st Avenue
Seattle, WA
Directions
Phone: (206) 441- 4789
|
Dinner Menu |
Wine Menu |
Cocktail Menu |
Dessert Menu |
Happy Hour
|
| chef's selection of 5 artisian cheeses |
14 |
| ask your server about tonight's selections |
| |
|
| almond joy |
7 |
| chocolate & hazelnut torte, almond mousse, coconut ice cream |
| |
|
| red velvet cake |
7 |
| chantilly cream, fresh berries, raspberry sauce |
| |
|
| salted caramel popcorn |
7 |
| caramel panna cotta, chilled corn soup, cracker jacks |
| |
|
| strawberry shortcake |
7 |
| lavender syrup, pistachio brittle, chantilly cream |
| |
|
| cardamom donut holes |
7 |
| raspberry fonduta, chantilly cream |
| |
|
|
|
| "we proudly serve stumptown coffees" |
| |
|
| espresso |
3 |
| cappuccino |
4 |
| latte |
4 |
| french press: large |
8 |
| french press: small |
5 |
| doppio |
4 |
| americano |
4 |
| tea forte premium tea selections |
3 |
| sandeman's, vau vintage port, 2000 |
9gl |
| taylor fladgate, 20 year tawny port, NV |
12gl |
| stella rosa, rosso, santo stefano, it nv |
8gl |
| osborne, sweet sherry, bodegas, sp |
9gl |
| ironstone vineyards, obsession, |
|
| muscat/grenache gris, ca 2007 |
25/6gl |
| chateau haut charmes, sauternes, bordeaux, fr 2005 |
9gl |
| two hands, brilliant disguise, moscato, |
|
| barossa valley, aus 2008 |
8gl |
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